Healthcare
Herb & Spice Recipes
January - Ginger:
February - Rosemary:
Rosemary, Pickled Peppercorn & Red Pepper Dressing
March - Parsley:
April - Scallion:
Spring Onion, Chilli & Ginger Dressing
May - Mint:
June - Dill:
Dill, Red Onion, Baby Potato and Yogurt Salad
July - Basil:
Tomato Red Pepper and Basil Soup
August - Coriander:
Coriander Spiced Roast Vegetables
Coriander and Coconut Pilaf
September - Sage:
Sage and Walnut Glazed Tortellini
October - Thyme:
Thyme and Bay Leaf Red Wine Gravy
November - Garlic:
Roast Garlic and Herb Butter Kiev
Roast Garlic and Cauliflower Soup
December - Clove:
Healthcare Brochure
To gain insight into how Aramark can transform the healthcare experience for the patient/resident please click here to download our brochure.
Digital Innovation Solution for Healthcare (DISH)
Aramark, in conjunction with Nutritics, have developed a bespoke patient ordering solution. DISH combines selections of innovative and engaging menus, with pioneering technology expertise, into one seamless communicative digital healthcare solution. Click here for more information & check out our video below.
Healthcare Newsbriefs
Aramark’s NE dietitians began developing healthcare specific Newsbriefs in 2020. The goal of our Newsbriefs is to provide a condensed overview of a range of clinical conditions and health and wellbeing topics experienced within healthcare settings, from coeliac diease to depression. Over 20 newsbriefs have been produced and shared over the past two years. To access these please click below.
